FRITTATA with Homey Canned Soup and Leftovers

Inspired by the YouTube series "Rich Kids Go Skint", this collection offers quick, simple, and budget-friendly recipes featuring five main proteins: beef, pork, chicken, fish, and plant-based alternatives. This is another quick and easy recipe that has been taste-tested by my children.

Main Protein: Pork.

Yield: 2 Servings

Total Cook Time: 45 mins

Ingredients

• 2 large eggs

• 1/4 cup milk

• Seasoning: Salt and pepper

• Cooking oil

• 2 yellow onion (Diced)

• 1 stalk Broccoli (Chopped small)

• 1/2 serving of cherry tomatoes

• 1/2 serving of shredded cheese (Any Brand)

• 1/2 serving of Ham (Any Brand), Diced

• Serve with canned soup

• And leftover Beef & Pasta & Avocado Salad

Instructions

• Preheat the oven to 180°c.

• Dice: onions, broccoli, ham

• Bake broccoli & onions first 15 mins in a casserole dish. Coat top slightly with cooking oil

• In a large bowl, whisk together the eggs, milk, salt, and pepper. Set the eggs mixture aside

• Stir baked brcolli and onions together

• Add ham.and cherry tomatoes

• Pour in egg mixture

• Put casserole dish into oven un cook for 15-20 mins till Frittata is crisy\py at the top and edges

• Remove it from the oven and let rest for 5 minutes before slicing and serving

• Serve with canned soup and leftover Beef & Pasta & Avocado Salad